Sensory quality profile of kola nut stored in Spondias mombin
By A Mystery Man Writer
Description
PROMOTING ORIGIN-LINKED QUALITY PRODUCTS IN FOUR COUNTRIES (GTF/RAF/426/ITA) FINAL REPORT
Foods, Free Full-Text
Kevin UGWUOKE, Professor (Associate), Ph.D Crop Science (Plant Pathology), University of Nigeria, Nsukka, UNN, Department of Crop Science
Godwin I. Ameh's research works Enugu State University of Science and Technology, Enugu and other places
Nutritional properties of yellow mombin (Spondias mombin L.) pulp - ScienceDirect
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